Autumn is the perfect time for donning a comfy sweater, taking a walk in the crisp air and returning home to a fragrant crock pot of soup. This recipe is simple, nutritious and delicious: perfect for autumn.
Autumn Beans and Greens
2 quarts chicken stock
1 package of chicken-apple sausages* (cut into the size you want on your spoon)
1 minced onion
1 large bunch (or 2 small) Swiss Chard, Kale, Spinach or a combination (cut into the size you want on your spoon)
1/4 cup brown sugar
1/4 cup mustard (dijon, honey, yellow, whatever)
2 cans of small white beans, drained
a pinch of salt
a couple of turns of the pepper grinder
Put everything into the crockpot and cook on
HIGH for 4 hours
OR
LOW or 8 hours
Serve with crusty bread for dipping
Enjoy!
Michelle
May all babies be born into loving hands